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Development of Quality and Safety Traceability of Agricultural Products Based on Internet Plus

Yang Yaping, Jiang Hou, Hu Yunfeng, Sun Jiulin

Strategic Study of CAE 2020, Volume 22, Issue 4,   Pages 58-64 doi: 10.15302/J-SSCAE-2020.04.007

Abstract:

Ensuring the quality and safety of agricultural products is one of thesystems for agricultural products.Overall, the quality and safety risks of agricultural products have been effectively controlled.This study reviews the progress in agricultural product quality and safety with respect to supervisionproduct quality and safety in 2035.

Keywords： Internet Plus     quality safety of agricultural products     traceability system     development suggestions    

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Analysis and suggestions on situation of wooden forest products quality safety in China

Cui Min,Duan Xinfang and Lv Bin

Strategic Study of CAE 2014, Volume 16, Issue 4,   Pages 45-50

Abstract:

Wooden forest products are indispensable in human life，the quality andsafety of the products are closely related to the security and safety of consumers.products，and then proposed the countermeasures to improve and ensure the wooden forest products qualityThis，to some extent，can strengthen the quality and safety management of wooden forest products of ourcountry，improve the quality and safety level of wooden forest products and promote our country&rsquo

Keywords： wooden forest products     quality safety     current status     problems     countermeasures    

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Development Strategy for Aquaculture Products Refinement Processing, Quality and Safety

Xue Changhu,Zhai Yuxiu,Li Laihao,Xiong Shanbai,Yao Lin and Li Zhaojie

Strategic Study of CAE 2016, Volume 18, Issue 3,   Pages 43-48 doi: 10.15302/J-SSCAE-2016.03.007

Abstract:

The current status and problems on aquaculture products refinement processing industry in China areenhancing the effectivness of relavent policy, law, regulation and research project, and guaranting the safetyof cultured aquatic products".The strategy and key technologies for further development of aquaculture products processing industrytheoretical support to promote the upgrading, transformation, and modernization of China's aquaculture products

Keywords： aquaculture products processing     quality safety     development strategy    

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Design and Implementation of Traceability System of Agricultural Product Quality and Safety Based on

Hu Yunfeng,Dong Yu,Sun Jiulin

Strategic Study of CAE 2018, Volume 20, Issue 2,   Pages 63-71 doi: 10.15302/J-SSCAE-2018.02.010

Abstract:

In recent years, consumers have expressed higher requirements on the source and quality of agriculturalproducts; purchased agricultural products need more traceability and their nutritional value characteristicsand safety traceability system of agricultural products that covers the entire process of agriculturalIn future, this system may be expanded to the quality and safety traceability business of all agriculturalproducts.

Keywords： gridding     agricultural product     quality safety     traceability hierarchy     back-tracing system    

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Current Status and Future Development Proposal for Chinese Agricultural Product Quality and Safety Traceability

Hu Yunfeng,Sun Jiulin,Zhang Qianli and Han Yueqi

Strategic Study of CAE 2018, Volume 20, Issue 2,   Pages 57-62 doi: 10.15302/J-SSCAE-2018.02.009

Abstract:

Tracing the quality and safety of agricultural products by marking them with relevant informationThe construction of a system to trace the quality and safety of agricultural products is of great significanceproduct quality and safety.Next, the development of the Chinese agricultural products traceability system since 2000 is analyzedproduct quality and safety traceability system.

Keywords： agricultural product     quality and safety     traceability system     current situation of development     development    

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Processing, Quality, Safety, and Acceptance of Meat Analogue Products Review

Cuixia Sun, Jiao Ge, Jun He, Renyou Ga, Yapeng Fang

Engineering 2021, Volume 7, Issue 5,   Pages 674-678 doi: 10.1016/j.eng.2020.10.011

Abstract:

Rapid global population growth has caused an increasing need for products containing protein.Meat products are the most common high-protein food source, but impact the environment, cause animalConsumer health and food safety are paramount to the food industry., quality, and nutritional and structural modifications.Product safety consciousness and consumer acceptance are also discussed.

Keywords： Meat analogues     Processing     Quality     Safety     Acceptance    

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Data quality assessment for studies investigating microplastics and nanoplastics in food products: Are

Frontiers of Environmental Science & Engineering 2023, Volume 17, Issue 8, doi: 10.1007/s11783-023-1694-0

Abstract:

● Data quality assessment criteria for MP/NPs in food products were

Keywords： Microplastic     Nanoplastic     Food products     Data quality     Human health risk    

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Research on High-quality Development Strategy of Agricultural Smart Supply Chain System

Fan Beibei, Li Jin, Feng Xian, Guo Meirong

Strategic Study of CAE 2023, Volume 25, Issue 4,   Pages 92-100 doi: 10.15302/J-SSCAE-2023.07.012

Abstract: with the urgent need of smart transformation of agricultural products supply chain system in the newdevelopment of the smart supply chain system of agricultural products.It puts forward the strategic goal of high-quality development of smart supply chain for agriculturalThe key measures to promote the high-quality development of smart supply chain of agricultural productsand improvement of traceability system construction of agricultural product quality.

Keywords： agricultural products     smart supply chain     circulation     new development pattern     high-quality development    

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Development Strategy of Agricultural Products Processing in China

Sun Baoguo,Wang Jing and Tan Bin

Strategic Study of CAE 2016, Volume 18, Issue 1,   Pages 48-55 doi: 10.15302/J-SSCAE-2016.01.007

Abstract:

Agricultural products processing is the process of manufacturing agricultural products into finishedand semi-finished products.Food industry is the essential part of agricultural products processing.

Keywords： agricultural products processing     food industry     development strategy    

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Impact and inhibitory mechanism of phenolic compounds on the formation of toxic Maillard reaction products

Jing TENG, Xiaoqian HU, Ningping TAO, Mingfu WANG

Frontiers of Agricultural Science and Engineering 2018, Volume 5, Issue 3,   Pages 321-329 doi: 10.15302/J-FASE-2017182

Abstract: some unpleasant toxic substances including acrylamide, heterocyclic amines and advanced glycation end productsdietary polyphenols on the formation of acrylamide, heterocyclic amines and advanced glycation end productsbut also react with reactive carbonyl species, thus lowering the formation of toxic Maillard reaction productsThis review provides a useful theoretical foundation for the application of polyphenols in food safety, and suggests some directions for further study of natural products as inhibitors against the formation

Keywords： advanced glycation end products     acrylamide     food safety     heterocyclic amine     Maillard reaction     polyphenols    

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Novel soil quality indicators for the evaluation of agricultural management practices: a biological perspective

Giulia BONGIORNO

Frontiers of Agricultural Science and Engineering 2020, Volume 7, Issue 3,   Pages 257-274 doi: 10.15302/J-FASE-2020323

Abstract: soil biology and in methods to characterize soil organic carbon can potentially deliver novel soil qualityresults regarding the suitability of a range of soil biological and biochemical properties as novel soil qualityindicators for agricultural management.European long-term field experiments (LTEs) and assessed their relationships with pre-existing soil qualityOrganic matter addition played a weaker role in enhancing soil quality, possibly due to the range of

Keywords： labile carbon     long-term field experiments     organic matter addition     soil biological indicators     tillage    

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Discussion about Standardization for Feed Industry and Quality Management of Its Products in China

Zhang Ziyi

Strategic Study of CAE 2001, Volume 3, Issue 7,   Pages 30-36

Abstract: When new products developed, the management of product quality should be tightened up.

Keywords： feed industry     standardization     safety of feed     ISO 14000     nutrient requirement of animal    

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Technology and Equipment for Cold-Chain Storage and Transportation of Fresh Agricultural Products

Yang Tianyang, Tian Changqing, Liu Shusen

Strategic Study of CAE 2021, Volume 23, Issue 4,   Pages 37-44 doi: 10.15302/J-SSCAE-2021.04.005

Abstract: >Technology and equipment for cold-chain storage and transportation is critical for maintaining the qualityand improving the circulation efficiency of fresh agricultural products and strategically importantfor ensuring food safety and increasing agricultural income.projects for the development of cold-chain storage and transportation technology and equipment for fresh agriculturalproducts using the Delphi method and field research.

Keywords： fresh agricultural products，cold-chain storage and transportation technology，cold-chain equipment，Delphi    

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Development Strategy of Intelligent Logistics for Agricultural Products

Han Jiawei, Li Jiacheng, Ren Qingshan, Zhao Chunjiang, Yang Xinting

Strategic Study of CAE 2021, Volume 23, Issue 4,   Pages 30-36 doi: 10.15302/J-SSCAE-2021.04.004

Abstract: postharvest supply chain is the main factor that results in low circulation efficiency and serious qualityImprovement on the postharvest added values of agricultural products necessitates the planning of intelligentlogistics for agricultural products in China.In this study, we analyze the demand for intelligent logistics of agricultural products, summarize theproducts in China by 2035.

Keywords： agricultural products     intelligent logistics     informatization     policies and regulations     core technology    

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Strategies to manage the risk of heavy metal(loid) contamination in agricultural soils

Fang-Jie ZHAO

Frontiers of Agricultural Science and Engineering 2020, Volume 7, Issue 3,   Pages 333-338 doi: 10.15302/J-FASE-2020335

Abstract:

Soil contamination with heavy metal(loid)s threatens soil ecological functions, water quality andfood safety; the latter is the focus of this review.Cadmium (Cd) and arsenic (As) are the toxic elements of most concern for food safety because they areIt is important to protect agricultural soils from future contamination.Long-term monitoring of anthropogenic additions and accumulation of heavy metal(loid)s in agricultural

Keywords： arsenic     cadmium     food safety     heavy metals     soil contamination    

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Title Author Date Type Operation

Development of Quality and Safety Traceability of Agricultural Products Based on Internet Plus

Yang Yaping, Jiang Hou, Hu Yunfeng, Sun Jiulin

Journal Article

Analysis and suggestions on situation of wooden forest products quality safety in China

Cui Min,Duan Xinfang and Lv Bin

Journal Article

Development Strategy for Aquaculture Products Refinement Processing, Quality and Safety

Xue Changhu,Zhai Yuxiu,Li Laihao,Xiong Shanbai,Yao Lin and Li Zhaojie

Journal Article

Design and Implementation of Traceability System of Agricultural Product Quality and Safety Based on

Hu Yunfeng,Dong Yu,Sun Jiulin

Journal Article

Current Status and Future Development Proposal for Chinese Agricultural Product Quality and Safety Traceability

Hu Yunfeng,Sun Jiulin,Zhang Qianli and Han Yueqi

Journal Article

Processing, Quality, Safety, and Acceptance of Meat Analogue Products

Cuixia Sun, Jiao Ge, Jun He, Renyou Ga, Yapeng Fang

Journal Article

Data quality assessment for studies investigating microplastics and nanoplastics in food products: Are

Journal Article

Research on High-quality Development Strategy of Agricultural Smart Supply Chain System

Fan Beibei, Li Jin, Feng Xian, Guo Meirong

Journal Article

Development Strategy of Agricultural Products Processing in China

Sun Baoguo,Wang Jing and Tan Bin

Journal Article

Impact and inhibitory mechanism of phenolic compounds on the formation of toxic Maillard reaction products

Jing TENG, Xiaoqian HU, Ningping TAO, Mingfu WANG

Journal Article

Novel soil quality indicators for the evaluation of agricultural management practices: a biological perspective

Giulia BONGIORNO

Journal Article

Discussion about Standardization for Feed Industry and Quality Management of Its Products in China

Zhang Ziyi

Journal Article

Technology and Equipment for Cold-Chain Storage and Transportation of Fresh Agricultural Products

Yang Tianyang, Tian Changqing, Liu Shusen

Journal Article

Development Strategy of Intelligent Logistics for Agricultural Products

Han Jiawei, Li Jiacheng, Ren Qingshan, Zhao Chunjiang, Yang Xinting

Journal Article

Strategies to manage the risk of heavy metal(loid) contamination in agricultural soils

Fang-Jie ZHAO

Journal Article